mercredi 13 mai 2009

voilà Charlie!! pour toi!!


La galette saucisse!!!


Ingrédients

Préparation

Le conseil du chef

Spécialité d’Ille-et-Vilaine, elle se déguste avec une bolée de cidre brut.

3 commentaires :

Masto a dit…

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Masto a dit…

mais tellement bon

Anonyme a dit…

ohhhh oui. merci fredo.
ça me fais tellement plaisir.
Une bonne galette saucisse en ces temps de deuil.
(monsieur dj israël)